Beef meatballs (№6765651)

06 mar

Number: 6765651

Country: Belgium

Source: TED


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Publication date


06-03-2018

Description


  1. Section I
    1. Name and addresses
      SPP Intégration Sociale
      boulevard Albert II, 30
      Bruxelles - Brussel
      1000
      Belgium
      E-mail: [email protected]
    2. Type of the contracting authority:
      Ministry or any other national or federal authority, including their regional or local subdivisions
    3. Main activity:
      General public services
  2. Section II
    1. Scope of the procurement:
      1. Title:

        Avis d"attribution


        Reference number: POD MI-MIIS 2017 FEAD 02-F03_0
      2. Main CPV code:
        15131610, 15112130, 15111100
      3. Type of contract:
        Supplies
      4. Short description:

        Appel d"offre ouvert pour la désignation des fournisseurs de poulet aux olives et citron, boulettes à la sauce tomate destinés à la distribution gratuite aux plus démunis en Belgique dans une perspective de développement durable pour le compte du SPP intégration sociale, lutte contre la pauvreté,économie sociale, et politique des grandes villes dans le cadre du fonds européen d’aide aux plus démunis.


      5. Information about lots:
        This contract is divided into lots: yes
      6. Total value of the procurement:
        Value excluding VAT: 900 000.00 EUR
    2. Description
      1. Title:

        Poulet aux olives et citron


      2. Additional CPV code(s):
        15112130
      3. Place of performance:
      4. Description of the procurement:

        Poulet aux olives et citron.


      5. Award criteria:
      6. Information about options:
        Options: no
      7. Information about European Union funds:
      8. Additional information:
      9. Title:

        Boulettes à la sauce tomate


      10. Additional CPV code(s):
        15111100
      11. Place of performance:
      12. Description of the procurement:

        Boulettes à la sauce tomate.


      13. Award criteria:
      14. Information about options:
        Options: no
      15. Information about European Union funds:
      16. Additional information:
  3. Section IV
    1. Description:
      1. Type of procedure:
        Open procedure
      2. Information about a framework agreement or a dynamic purchasing system:
      3. Information about electronic auction:
      4. Information about the Government Procurement Agreement (GPA):
        The procurement is covered by the Government Procurement Agreement: no
    2. Administrative information:
      1. Previous publication concerning this procedure:
      2. Information about termination of dynamic purchasing system:
      3. Information about termination of call for competition in the form of a prior information notice:
  4. Section V
    1. Lot No: 01
      Title:

      Poulet aux olives et citron


    2. Award of contract
      1. Date of conclusion of the contract: 2017-12-12
      2. Information about tenders:
        Number of tenders received: 06
        The contract has been awarded to a group of economic operators: no
      3. Name and address of the contractor:
        SAS JYCO
        16 rue de la Morgan
        Langueux
        22360
        France
        The contractor is an SME: no
      4. Information on value of the contract/lot (excluding VAT):

        Total value of the contract/lot: 450 000.00 EUR
      5. Information about subcontracting:

        Lot No: 02
        Title:

        Boulettes à la sauce tomate


      6. Award of contract
        1. Date of conclusion of the contract: 2017-12-12
        2. Information about tenders:
          Number of tenders received: 06
          The contract has been awarded to a group of economic operators: no
        3. Name and address of the contractor:
          Société française des riz de choix
          220 chemin Saint-Jean du Désert
          Marseille
          13012
          France
          The contractor is an SME: no
        4. Information on value of the contract/lot (excluding VAT):

          Total value of the contract/lot: 450 000.00 EUR
        5. Information about subcontracting:

    3. Section VI
      1. Additional information

        Cette publication est un rectificatif du précédent avis d"attribution déjà publié qui est relatif à ce même marché.


      2. Procedures for review
        1. Review body
          Conseil d"état
          rue de la Science 33
          Bruxelles
          1040
          Belgium
        2. Body responsible for mediation procedures

        3. Service from which information about the review procedure may be obtained
          SPP intégration sociale-Service marchés publics
          WTC II, Boulevard Roi Albert II, 30
          Bruxelles
          1000
          Belgium
      3. Date of dispatch of this notice
        2018-03-02